Industrial Hygiene | Tuesday, May 14 | 9-10 a.m.
This training covers OSHA requirements in 29 CFR 1910 for employers to protect workers from common workplace health hazards. Course topics include:
- Common health hazards found in general industry
- Recognition, evaluation, and control of chemical, physical, biological and ergonomic hazards
- Basic anatomy and physiology associated with routes of entry and toxicology
- Permissible Exposure Limits (PEL)
- Emerging trends in combustible dust, hexavalent chromium, flavorings-related lung disease
|
