Enjoy hors d'oeuvres & cocktails in the lounge. Doors Open at 7:00pm Dinner seating promptly at 7:30pm. Communal Seating 4-Course Dinner w/ Wine Pairings
MENU First: Crab Salad, Yellow Summer Gazpacho, Grilled Peach
Second: Ricotta & Basil Ravioli, Corn Brodo, Pancetta
Third: Grilled Strip Steak, Charred Zucchini, Sicilian Tomato Jam, Brioche, Green Peppercorn Au Jus
Fourth: Stone Fruit Galette, Mascarpone Mousse, Brown Butter Crumble
No Substitutions. Non-refundable |