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Feb 25

Facing Food Fears: Setting the Stage for Exploration and Discovery

Ready to transform moments of resistance to moments of curiosity-fueled exploration? Participants in this session will learn best practices and implementation strategies for fostering a positive, safe environment in which children can safely explore new food. By the end of the session, participants will be equipped with practical tools and playful approaches to help students build positive food experiences and

Facilitator(s) : Taylor Fields / Sophie Farlow

Cooperative Extension Office
1003 S. Fayetteville St., Asheboro, NC 27203
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Feb 25, 2025 06:30pm ET - Feb 25, 2025 08:30pm ET

Free