Join McMinn County EDA on Thursday, October 22, for an intimate Farm-to-Table Dinner at the Courtyard on Jackson. The six-course dining experience begins with a cocktail reception from 5:30 to 6:30 PM and features locally sourced ingredients and seasonal fall flavors thoughtfully prepared by Chef Kit Housley. Tickets include one complimentary drink ticket, with a cash bar available. Celebrate local agriculture, exceptional cuisine, and community.
*Please note: Ticket prices include a $5 online processing fee. To purchase tickets by check and avoid this fee, email aryn@makeitinmcminn.org. |
