Kick off Eat Drink Triad Restaurant Week with an intimate New Orleans-inspired wine dinner at Manolo’s Bistro featuring private Chef Irvin Williams.
Guests will enjoy a specially curated multi-course menu celebrating the bold flavors, traditions, and unmistakable spirit of New Orleans, with thoughtfully selected wine pairings throughout the evening.
Join us Friday, October 23 for an elevated dining experience bringing together exceptional food, wine, and conversation as we officially begin Restaurant Week and a full week of culinary experiences across Winston-Salem. |
