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Apr 21

Kitchen Safety

For those that work in food preparation, understanding the unique hazards that are present during daily activities in the kitchen can be crucial when it comes to injury prevention in the workplace. During this course, we go over how to identify some of the more common hazards and injuries that occur in the kitchen as well as how to prevent them.

Virtual location

You will receive a confirmation email with a URL.

Apr 21, 2026 03:30pm - Apr 21, 2027 04:00pm

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Free