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Join our webinar to discover how you can identify and fix any issues in your own batches.

Using different examples of lyocake defects, Biopharma Group's Senior Scientist, Niloofar Ganji, will explain how to identify these issues—even when they’re not visible to the naked eye—and share effective strategies for resolving them.


The session will cover key techniques such as Freeze Drying Microscopy (FDM) analysis and understanding collapse temperature, helping you optimize primary drying conditions and prevent defects before they occur.


Date: 15th September, 2026 | Time: 9:30 PDT

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"The root causes of lyophilized cakes' problems were clearly identified."

-Attendee

Net Promoter Score: 100

Key Benefits of Attending

Identify & Classify Lyophilization Defects

Learn best practices for recognizing and naming various defects that can occur during freeze drying.


Utilize Advanced Analytical Tools

Discover how to use instruments like MicroPress to detect defects that aren’t visible to the naked eye or reflected in standard performance assays.


Fix & Optimize

Understand how to rectify identified issues using cutting-edge tools like Lyostat5 and Lyotherm3 to pinpoint necessary process adjustments.


Real-World Insights

Gain valuable takeaways from an in-depth case study demonstrating practical solutions.


Interactive Q&A

Get your questions answered by an expert in the field.

You can learn how to identify different types of product collapse during lyophilisation, such as:

  1. Eutectic melting
  2. Shrunken cake
  3. Formulation incompatibility
  4. Peak formation
  5. Creeping/fogging
  6. Total collapse
  7. Partial collapse
  8. Vertical cracking
  9. Friability

Meet Our Expert

Niloofar Ganji - R&D Scientist

Niloofar Ganji specialises in molecular biology techniques and lyophilization. She has experience in managing diverse projects, formulating products, and equipment validation. Her educational background includes an MSc in Genomic Medicine and a BSc in Molecular and Cellular Biology.

Date: 15th September, 2026 | Time: 9:30 PDT

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