Click here to find out how we've become Canada's first SOUP BANK
Our recipes are currently being produced at a certified FOODSAFE commercial facility and delivered Nationwide every month by VersaCold transport.
Since the onset of the pandemic with the generous support of VersaCold and their dedicated drivers we have been able to deliver over 200,000 lbs of fresh soup to more than 40 agencies nationwide each month.
Our mandate is to impact food inequity and food insecurity in support of frontline health workers, domestic violence emergency shelters, marginalized seniors, transitional housing for homeless, First Nations, youth in crisis, centres for drug addiction and mental health, and Food Banks. |